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죠우슈이치 카츠라가와 (上州一 桂川)

혼죠조 (本醸造酒)

야나기사와 주조 주식회사

(栁澤酒造株式会社)

카츠라가와 (桂川)

かつらがわ (katsuragawa)

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Specifications

Region

군마현 (群馬県)

Sake Type

혼죠조

Rice Polishing Ratio

65%

Acidity

1.4

Sake Meter Value

-8〜-10

Flavor Profile

34244FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
4
Sweet flavor

Ingredients

Base Ingredients

米、米麹、醸造アルコール

Features

味わい
伸びのある

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

普通レギュラー酒と言われる分野で全てが本醸造の仕込みで造られた甘味と旨味を残した弊社の代表酒。