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아키시보리준마이다이긴조 시보리타테나마겐슈 (秋しぼり純米大吟醸 しぼりたて生原酒)

준마이 다이긴죠 (純米大吟醸酒)

가도구치 주조 주식회사

(株式会社角口酒造店)

호코마사무네 (北光正宗)

ほっこうまさむね (hokkoumasamune)

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Specifications

Region

나가노현 (長野県)

Sake Type

준마이 다이긴죠

Rice Polishing Ratio

49%

Sake Meter Value

+10

Flavor Profile

01510FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
flavor

Ingredients

Rice

長野県産ひとごごち

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

香り高く軽快な味わいの生原酒に仕上がりました。