No image available

본키 (飯櫃(ぼんき))

준마이 (純米酒)

탄잔 주조 유한회사

(丹山酒造有限会社)

탄잔 (丹山)

たんざん (tanzan)

Reviews for this sake

Write a Review

Please write a review for this sake.

Click a star to write a review.

Specifications

Region

교토부 (京都府)

Sake Type

준마이

Flavor Profile

00000FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
flavor

Ingredients

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

甘酸っぱさが新鮮な白ワイン風の純米酒。 レモンまたはライムを搾っていただいてもおすすめです。