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코시노호마레 와죠구라 칸지코미 시보리 (越の誉 和醸蔵寒仕込搾り)

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Specifications

Region

니가타현 (新潟県)

Sake Type

기타

Rice Polishing Ratio

50%

Acidity

1.8

Sake Meter Value

3

Flavor Profile

43333FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
2
Somewhat Dry flavor

Ingredients

Rice

越神楽

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)