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유키스즈메 시즈쿠히메 (雪雀 しずく媛)

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Specifications

Region

에히메현 (愛媛県)

Sake Type

준마이 긴죠

Rice Polishing Ratio

60%

Acidity

1.4

Sake Meter Value

+4.0

Flavor Profile

00000FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
flavor

Ingredients

Rice

しずく媛

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

愛媛県産の酒造好適米「しずく媛」を100%使用した純米吟醸酒。淡い果実のような香りとともにやさしく、きれいで、膨らみのある味わい。