No image available

고시노칸추바이 준마이긴조 (越の寒中梅 純米吟醸)

준마이 긴죠 (純米吟醸酒)

니이가타 메이조 주식회사

(新潟銘醸株式会社)

코시노칸추바이 (越の寒中梅)

こしのかんちゅうばい (koshinokanchuubai)

Reviews for this sake

Write a Review

Please write a review for this sake.

Click a star to write a review.

Specifications

Region

니가타현 (新潟県)

Sake Type

준마이 긴죠

Rice Polishing Ratio

55%

Flavor Profile

43333FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
2
Somewhat Dry flavor

Ingredients

Rice

五百万石

Yeast

9号系

Base Ingredients

米、米麹

Features

味わい
華やかまろやかキレのある
フルーティー・フローラル
桃

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)