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산쥬로쿠닌슈 데와노사토 벳카쿠 준마이슈 (三十六人衆 出羽の里 別格純米酒)

준마이 (純米酒)

키쿠이사미 주식회사

(菊勇株式会社)

산쥬우로쿠닌쥬우 (三十六人衆)

さんじゅうろくにんしゅう (sanjuurokuninshuu)

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Specifications

Region

야마가타현 (山形県)

Sake Type

준마이

Rice Polishing Ratio

65%

Flavor Profile

22304FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
Somewhat Sweet flavor

Ingredients

Rice

出羽の里

Yeast

山形酵母

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)