No image available

겐로쿠히젠토지 다이긴조 (元禄肥前杜氏 大吟醸)

다이긴죠 (大吟醸酒)

야마토 주조 주식회사

(大和酒造株式会社)

히젠토우지 (肥前杜氏)

ひぜんとうじ (hizentouji)

Reviews for this sake

Write a Review

Please write a review for this sake.

Click a star to write a review.

Specifications

Region

사가현 (佐賀県)

Sake Type

다이긴죠

Rice Polishing Ratio

35%

Sake Meter Value

+2

Flavor Profile

33333FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
2
Somewhat Dry flavor

Ingredients

Rice

山田錦

Base Ingredients

米、米麹、醸造アルコール

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

背振山系の伏流水を使用し、 酒造好適米「山田錦」を原料 とし、吟醸品評会出品酒に 準じた造りで上品な味と 香りを楽しめる最高級酒