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혼조조 오칸센카 (本醸造 おかん専科)

혼죠조 (本醸造酒)

나가사와 주조 주식회사

(長澤酒造株式会社)

코마오우 (高麗王)

こまおう (komaou)

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Specifications

Region

사이타마현 (埼玉県)

Sake Type

혼죠조

Rice Polishing Ratio

65%

Sake Meter Value

+3

Flavor Profile

00000FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
flavor

Ingredients

Rice

彩のかがやき

Base Ingredients

米、米麹、醸造アルコール

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

ふくよかな味わいと口当たりの良いお燗専用の酒。熱燗ならまた格別に旨い。