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코시노하쿠세츠 야히코산야마다니시키 준마이긴조우 (こしのはくせつ 弥彦産山田錦 純米吟醸)
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Specifications
Flavor Profile
Dry (辛口)Sweet (甘口)
3
flavor
Ingredients
Rice
山田錦
Yeast
自社酵母
Base Ingredients
米、米麹
Drinking Temperature
Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)
Features
米本来の芳醇な旨味と香りを兼ね備えた、深く落ち着いた味わいです。