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하쿠에이센 야마하이준마이 야마다니시키 고와리고부미가키 (白影泉 山廃純米 山田錦 五割五分磨き)
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Specifications
Flavor Profile
Dry (辛口)Sweet (甘口)
1
Dry flavor
Ingredients
Rice
山田錦 兵庫県産米
Yeast
協会7号
Base Ingredients
米、米麹
Drinking Temperature
Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)