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핫스유키하이 준마이슈 (初雪盃 純米酒)

준마이 (純米酒)

교와 주조 주식회사

(協和酒造 株式会社)

하츠유키하이 (初雪盃)

はつゆきはい (hatsuyukihai)

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Specifications

Region

에히메현 (愛媛県)

Sake Type

준마이

Rice Polishing Ratio

70%

Acidity

2.3

Sake Meter Value

-4.5

Flavor Profile

22202FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
2
Somewhat Dry flavor

Ingredients

Rice

松山三井(愛媛県産)

Yeast

協会7号

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

愛媛県産松山三井を使用。しっかりとお米の旨味を感じながらも、やわらかくやさしい味わいです。