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준마이긴조 시보리타테 무로카 (純米吟醸しぼりたて無濾過)

준마이 긴죠 (純米吟醸酒)

하쿠류 주조 주식회사

(白龍酒造株式会社)

하쿠류우 (白龍)

はくりゅう (hakuryuu)

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Specifications

Region

니가타현 (新潟県)

Sake Type

준마이 긴죠

Rice Polishing Ratio

60%

Acidity

1.6

Sake Meter Value

3

Flavor Profile

00000FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
flavor

Ingredients

Rice

新潟県産米

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

「純米吟醸 しぼりたて無濾過」は、地元新潟産の新米を100％使って造った新酒を、酒をしぼったまま何の手も加えず【無濾過のままで】ビン詰めした、純米吟醸の新酒生原酒です。