세이슈 죠센 손노 오곤이나호 (清酒 上撰そんのう 黄金稲穂)
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Specifications
Ingredients
Rice
愛知県産米
Water
三ヶ根山麓の伏流水
Base Ingredients
米、米麹、醸造アルコール
Drinking Temperature
Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)
Food Pairings
덴푸라 (튀김)
Features
ソフトな口当たりでスムーズに飲めるお酒です。