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간호쿠토 준마이슈 칸지코미나마자케 (寒北斗 純米酒 寒仕込み生酒)

준마이 (純米酒)

간호쿠토 주조 주식회사

(寒北斗酒造株式会社)

칸호쿠토 (寒北斗)

かんほくと (kanhokuto)

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Specifications

Region

후쿠오카현 (福岡県)

Sake Type

준마이

Rice Polishing Ratio

55%

Acidity

1.5

Sake Meter Value

3.5

Flavor Profile

00000FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
flavor

Ingredients

Rice

山田錦

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)