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사쿠라무로마치 무로카 겐슈 하츠하루 시보리 오하나미 다이긴조 (櫻室町 無濾過原酒 初春しぼりお花見大吟醸)
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Specifications
Ingredients
Rice
雄町米
Base Ingredients
米、米麹、醸造アルコール
Drinking Temperature
Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)
Features
幻の酒米「雄町米」と名水百選「雄町の冷泉」仕込の初春大吟醸原酒をお花見限定で瓶詰め。口に広がる甘い香りと膨らみのある味わいが特徴です