미치사카리 호우죠우

미치사카리 호우죠우 (三千盛 朋醸)

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Specifications

Region

기후현 (岐阜県)

Sake Type

준마이 다이긴죠

Rice Polishing Ratio

45%

Sake Meter Value

+12

Flavor Profile

00000FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
flavor

Ingredients

Rice

秋田県産美山錦

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Food Pairings

일식 (가이세키, 갓포, 쇼진 요리)

Features

香ばしい熟成香、深くまろやかな旨み、落ち着いた余韻。お肉のソテー、グリルなど濃く旨みのあるお料理によく合います。 香ばしく焼いた魚料理には特におすすめです