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후모토이 비슈카라쿠치 (麓井 美酒辛口)

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Specifications

Region

야마가타현 (山形県)

Sake Type

기타

Rice Polishing Ratio

65%

Acidity

1.4

Flavor Profile

42204FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
4
Sweet flavor

Ingredients

Rice

播州産

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)