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시노미네 로쿠마루 오마치 준마이 긴조 무로카나 마사케반슈 우마사케 (篠峯 ろくまる雄町純米吟醸無濾過生酒晩秋旨酒)

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Specifications

Region

나라현 (奈良県)

Sake Type

준마이 긴죠

Rice Polishing Ratio

60%

Acidity

1.8

Sake Meter Value

2

Flavor Profile

34323FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
2
Somewhat Dry flavor

Ingredients

Rice

赤磐産雄町

Water

葛城山伏流水

Yeast

明利系

Base Ingredients

米、米麹

Features

味わい
濃厚熟成感のある華やか
フルーティー・フローラル
ライチ

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)