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미요시키쿠 아와야마다니시키 아나자베우 토쿠베츠준마이무로카나마겐슈 (三芳菊 阿波山田錦アナザヴェウ 特別純米無濾過生原酒)
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Specifications
Flavor Profile
Dry (辛口)Sweet (甘口)
3
Somewhat Sweet flavor
Ingredients
Rice
阿波山田錦
Base Ingredients
米、米麹
Drinking Temperature
Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)