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에치젠고쿠후 준마이주 (越前国府 純米酒)
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Specifications
Ingredients
Rice
五百万石
Yeast
協会1001号
Base Ingredients
米、米麹
Drinking Temperature
Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)
Features
食中酒に最適な一本です。 まろやかな舌触りが特徴のお酒です。