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준마이슈 키쿠스이 나쓰준마이 (純米酒 喜久水 夏純米)

준마이 (純米酒)

키쿠스이 주조 주식회사

(喜久水酒造株式会社)

키쿠스이 (喜久水)

きくすい (kikusui)

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Specifications

Region

나가노현 (長野県)

Sake Type

준마이

Rice Polishing Ratio

65%

Acidity

1.7

Sake Meter Value

+3.0

Flavor Profile

23201FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
1
Dry flavor

Ingredients

Rice

長野県産 たかね錦

Base Ingredients

米、米麹

Features

味わい
キレのある淡麗爽やか

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)