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칸잔 이와이사케 (関山 祝い酒)

혼죠조 (本醸造酒)

료반 주조 주식회사

(両磐酒造株式会社)

칸잔 (関山)

かんざん (kanzan)

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Specifications

Region

이와테현 (岩手県)

Sake Type

혼죠조

Flavor Profile

00000FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
flavor

Ingredients

Base Ingredients

米、米麹、醸造アルコール

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

お祝い事等に適した、本醸造タイプのお酒です。