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토쿠센 혼조조우조우 (特選本醸造)

혼죠조 (本醸造酒)

세키슈 주조 합자회사

(合資会社石州酒造)

카센 (華泉)

かせん (kasen)

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Specifications

Region

시마네현 (島根県)

Sake Type

혼죠조

Rice Polishing Ratio

60%

Sake Meter Value

+6.5

Ingredients

Base Ingredients

米、米麹、醸造アルコール

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)