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사쿠라이치몬지 쥰마이슈 (櫻一文字 純米酒)
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Specifications
Flavor Profile
Dry (辛口)Sweet (甘口)
1
Dry flavor
Ingredients
Rice
酒造好適米
Base Ingredients
米、米麹
Features
味わい
キレのある
Drinking Temperature
Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)
Features
桜で名高い丹波篠山で生まれ育まれた、コクがある豊かな味わいとキレが特長の純米酒です