히지리즈무 시부카와 고향만고쿠 50 (HIZIRIZM 渋川 五百万石50)
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Specifications
Flavor Profile
Dry (辛口)Sweet (甘口)
3
flavor
Ingredients
Rice
群馬県 渋川市産 五百万石
Yeast
K-1801
Base Ingredients
Drinking Temperature
Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)
Food Pairings
일식 (가이세키, 갓포, 쇼진 요리)
Features
地元農家との取り組みで生まれた「渋川市産五百万石」。上品な米の旨みとすっきりとした酸とガス感。
