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준마이무로카나마겐슈 (純米無濾過生原酒)

준마이 (純米酒)

미야케 본점 주식회사

(株式会社三宅本店)

센푸쿠 (千福)

せんぷく (sempuku)

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Specifications

Region

히로시마현 (広島県)

Sake Type

준마이

Rice Polishing Ratio

65%

Acidity

1.6

Sake Meter Value

+6.0

Flavor Profile

00000FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
flavor

Ingredients

Rice

新千本、八反錦

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

米の優しい香りと、しっかりとした米の旨み・味わいが感じられる濃厚な生原酒です。後口の心地よい余韻も特徴です。