료제키 준마이다이긴조 아키타사케코마치

료제키 준마이다이긴조 아키타사케코마치 (両関 純米大吟醸 秋田酒こまち)

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Specifications

Region

아키타현 (秋田県)

Sake Type

준마이 다이긴죠

Rice Polishing Ratio

50%

Acidity

1.2〜1.5

Sake Meter Value

±0〜-4

Flavor Profile

34203FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
Somewhat Sweet flavor

Ingredients

Rice

秋田酒こまち

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Food Pairings

프렌치

Features

秋田県産酒造好適米「秋田酒こまち」を全量使用。大吟醸らしい芳醇な香りと、なめらかでクリアな飲み心地。