츠카사보탄 니와리노코우지가하치와리노아지오키메루

츠카사보탄 니와리노코우지가하치와리노아지오키메루 (司牡丹 二割の麹が八割の味を決める)

준마이 (純米酒)

츠카사 보탄 주조 주식회사

(司牡丹酒造株式会社)

츠카사보탄

츠카사보탄 (司牡丹)

つかさぼたん (tsukasabotan)

Reviews for this sake

Write a Review

Please write a review for this sake.

Click a star to write a review.

Specifications

Region

고치현 (高知県)

Sake Type

준마이

Rice Polishing Ratio

70%

Acidity

1.4

Sake Meter Value

5

Flavor Profile

33301FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
1
Dry flavor

Ingredients

Base Ingredients

米、米麹

Features

フルーティー・フローラル
バナナ洋梨
味わい
キレのある淡麗

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Food Pairings

일식 (가이세키, 갓포, 쇼진 요리)

Features

司牡丹の杜氏の持論を100％活かした新商品！ 新時代の定番食中酒！