No image available

사쿠라무로마치 오토우산니칸샤 다이킨쇼우지쇼우슈 (櫻室町 お父さんに感謝 大金賞受賞酒)

Reviews for this sake

Write a Review

Please write a review for this sake.

Click a star to write a review.

Specifications

Region

오카야마현 (岡山県)

Sake Type

기타

Rice Polishing Ratio

40%

Sake Meter Value

5

Flavor Profile

33333FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
2
Somewhat Dry flavor

Ingredients

Rice

雄町米

Base Ingredients

米、米麹、醸造アルコール

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)