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카미코코로 코카게노사카나 (嘉美心 木陰の魚)

준마이 (純米酒)

카미코코로 주조 주식회사

(嘉美心酒造株式会社)

카미코코로

카미코코로 (嘉美心)

かみこころ (kamikokoro)

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Specifications

Region

오카야마현 (岡山県)

Sake Type

준마이

Rice Polishing Ratio

70%

Acidity

4.6

Sake Meter Value

-55

Flavor Profile

32414FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
Somewhat Sweet flavor

Ingredients

Rice

岡山県産米

Yeast

協会701号酵母

Base Ingredients

米、米麹

Features

味わい
爽やかキレのある軽やか
フルーティー・フローラル
マスカット

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)