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키요모리 노코호슌 헤이안니고리자케 (清盛 濃厚芳醇 平安濁酒)

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Specifications

Ingredients

Rice

国産米

Yeast

協会701

Base Ingredients

米、米麹、清酒

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

濃厚で甘口の濁り酒