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미즈카가미 (みずかがみ)

기타 (その他)

야스이 양조장

(安井酒造場)

하츠사쿠라 (初桜)

はつさくら (hatsusakura)

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Specifications

Region

시가현 (滋賀県)

Sake Type

기타

Rice Polishing Ratio

60%

Flavor Profile

23202FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
2
Somewhat Dry flavor

Ingredients

Rice

みずかがみ

Yeast

協会9号

Features

味わい
キレのある軽やか淡麗

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

滋賀の推奨米みずかがみ使用