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쇼세이 조센슈 (昇勢 上撰酒)

기타 (その他)

나가이 양조장

(永井酒造場)

쇼세이 (昇勢)

しょうせい (shousei)

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Specifications

Region

아이치현 (愛知県)

Sake Type

기타

Rice Polishing Ratio

65%

Flavor Profile

00000FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
flavor

Ingredients

Rice

兵庫県産　山田錦、愛知県産米

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

濃醇でコクがあり、すっきりとした味わいのお酒です。