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미야코즈루 야마다니시키준마이 고쿠카라 (都鶴 山田錦純米 極辛)

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Specifications

Region

교토부 (京都府)

Sake Type

준마이

Rice Polishing Ratio

70%

Acidity

2.0

Sake Meter Value

+6

Flavor Profile

32231FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
1
Dry flavor

Ingredients

Rice

山田錦

Features

味わい
キレのある淡麗伸びのある

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

口当たりの良さ、軽快な飲み良さ、後味のキレの良さ。本格的な辛口仕立ての純米酒。