케이류 나마쵸조우슈

케이류 나마쵸조우슈 (渓流 生貯蔵酒)

기타 (その他)

주식회사 엔도 주조장

(株式会社遠藤酒造場)

케이류

케이류 (渓流)

けいりゅう (keiryuu)

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Specifications

Region

나가노현 (長野県)

Sake Type

기타

Acidity

1.3

Sake Meter Value

+1

Flavor Profile

00000FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
flavor

Ingredients

Base Ingredients

米、米麹、醸造アルコール

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Food Pairings

야키토리・꼬치구이・닭요리

Features

吟醸香のするスッキリタイプの生酒です。香り、味ともに飲みやすいお酒です。