니치니치 아이야마 (日日 愛山)
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Specifications
Flavor Profile
Dry (辛口)Sweet (甘口)
3
flavor
Ingredients
Rice
愛山
Base Ingredients
米、米麹
Features
味わい
綺麗爽やかガス感
Drinking Temperature
Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)
Food Pairings
일식 (가이세키, 갓포, 쇼진 요리)
Features
兵庫県東條貞守産の愛山を使用した限定の日日。 愛山特有の甘みと複雑な酸のバランス、心地よい苦味が特徴です。
