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준마이 츠메가조 (純米 爪ヶ城)

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Specifications

Region

오카야마현 (岡山県)

Sake Type

준마이

Rice Polishing Ratio

60%

Acidity

1.6

Sake Meter Value

+2

Ingredients

Rice

日本晴 

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

長い間蔵内で熟成させた純米酒です。芳醇な香りと酸味のきいたやや辛口です。ラベルデザインは勝北出身の画家・有元郁雄氏。元横綱勝海の化粧回しの作者です。