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와카고마 아사히노유메로쿠쥬우고 사세시키후네시보리 준마이무로카나마겐슈 (若駒 あさひの夢65 佐瀬式槽搾り 純米無濾過生原酒)

준마이 (純米酒)

와카코마 주조 주식회사

(若駒酒造株式会社)

와카코마 (若駒)

わかこま (wakakoma)

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Specifications

Region

토치기현 (栃木県)

Sake Type

준마이

Acidity

1.9

Flavor Profile

22322FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
1
Dry flavor

Ingredients

Base Ingredients

米、米麹

Features

味わい
キレのある

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)