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오쿠노마쓰 토쿠벳쓰준마이겐슈 히야오로시 (奥の松 特別純米原酒 ひやおろし)

특별 준마이 (特別純米酒)

오쿠노마츠 주조 주식회사

(奥の松酒造株式会社)

오쿠노마츠 (奥の松)

おくのまつ (okunomatsu)

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Specifications

Region

후쿠시마현 (福島県)

Sake Type

특별 준마이

Rice Polishing Ratio

60%

Acidity

1.5

Flavor Profile

44333FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
2
Somewhat Dry flavor

Ingredients

Base Ingredients

米、米麹

Features

味わい
濃厚伸びのあるまろやか

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

寒づくりの新酒が夏期の貯蔵、熟成を経て円熟味が一段と増したお酒です。 呑切りの風味そのままでお届けします。