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카츠라마사무네 킨몬 (桂正宗 金紋)

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Specifications

Region

나가노현 (長野県)

Sake Type

기타

Rice Polishing Ratio

65%

Acidity

1.4

Sake Meter Value

2

Ingredients

Rice

美山錦

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

食中酒として飲み飽きない地酒、代々造り続けてきた伝統の味を感じるお酒です。