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타카쵸 혼죠조우 헨페이세이마이 카라쿠치 (髙千代 本醸造 扁平精米 辛口)

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Specifications

Region

니가타현 (新潟県)

Sake Type

혼죠조

Rice Polishing Ratio

63%

Acidity

1.4

Sake Meter Value

5

Flavor Profile

33334FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
Somewhat Sweet flavor

Ingredients

Rice

一本〆 こしいぶき

Base Ingredients

米、米麹

Features

味わい
キレのある華やか爽やか

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)