No image available

케이시티 니 제로 이치큐 비 (KCT2019-b)

준마이 (純米酒)

킨토라 주조 주식회사

(金虎酒造株式会社)

킨토라챠렌지탕쿠 (キントラチャレンジタンク)

きんとらちゃれんじたんく (kintoracharenjitanku)

Reviews for this sake

Write a Review

Please write a review for this sake.

Click a star to write a review.

Specifications

Region

아이치현 (愛知県)

Sake Type

준마이

Rice Polishing Ratio

60%

Acidity

3.2

Sake Meter Value

-42

Ingredients

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

【課題】食中酒に適した低アルコール純米酒 タイプｂ（スウィート）