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우요오토코야마 긴가 (羽陽男山 吟雅)

긴죠 (吟醸酒)

오토코야마 주조 주식회사

(男山酒造株式会社)

우요우 오토코야마 (羽陽男山)

うようおとこやま (uyouotokoyama)

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Specifications

Region

야마가타현 (山形県)

Sake Type

긴죠

Rice Polishing Ratio

55%

Acidity

1.2

Sake Meter Value

+3

Ingredients

Rice

美山錦

Base Ingredients

米、米麹、醸造アルコール

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

ほのかに漂う吟醸香としっかりした味わい吟醸酒入門篇としておすすめです。