신카메 수위토스카쓰 (神亀 SWEET SQUASH )
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Specifications
Flavor Profile
Dry (辛口)Sweet (甘口)
1
Dry flavor
Ingredients
Rice
山田錦
Base Ingredients
米、米麹
Features
味わい
ガス感華やかキレのある
フルーティー・フローラル
桃白い花
Drinking Temperature
Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)
Food Pairings
일식 (가이세키, 갓포, 쇼진 요리)
Features
麹本来の旨味、甘味がストレートに味わえる甘口活性にごり酒です。 It is a sweet and squash Nigorizake that allows you to enjoy the original umami and sweetness of Jiuqu. 「要冷蔵」「開栓注意」
