No image available

카메소우소우 (甕爽々 (かめそうそう))

기타 (その他)

주식회사 마스카가미

(株式会社マスカガミ)

마스가미 (萬寿鏡)

ますかがみ (masukagami)

Reviews for this sake

Write a Review

Please write a review for this sake.

Click a star to write a review.

Specifications

Region

니가타현 (新潟県)

Sake Type

기타

Rice Polishing Ratio

60%

Acidity

1.3

Sake Meter Value

5

Ingredients

Rice

五百万石

Water

加茂市上水道

Yeast

1801

Base Ingredients

米、米麹、醸造アルコール

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)