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토쿠벳츠준마이슈 난부후지 (特別純米酒 南部富士)

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Specifications

Flavor Profile

02420FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
flavor

Ingredients

Rice

岩手県産米

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

力強いコクと深みを堪能できる特別純米酒