No image available

세이슈 키쿠이시 나마즈메 혼죠조 카오루카제 (清酒菊石 生詰本醸造 薫る風)

혼죠조 (本醸造酒)

우라노 합자회사

(浦野合資会社)

키쿠이시 (菊石)

きくいし (kikuishi)

Reviews for this sake

Write a Review

Please write a review for this sake.

Click a star to write a review.

Specifications

Region

아이치현 (愛知県)

Sake Type

혼죠조

Rice Polishing Ratio

70%

Flavor Profile

00000FragranceUmamiAcidityBitternessSweetness
Dry (辛口)Sweet (甘口)
3
flavor

Ingredients

Rice

国産米

Base Ingredients

米、米麹、醸造アルコール

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

新酒菊石本醸造酒を生詰した（早い段階で加熱処理しおいしさを閉じ込め、そのまま瓶に詰めた）お酒です。甘辛中間。冷酒（5〜10℃）～ぬる燗（30〜40℃）おすすめ。