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모리노키쿠카와 준마이다이긴죠 미야마니시키 (森乃菊川 純米大吟醸 美山錦)

준마이 다이긴죠 (純米大吟醸酒)

모리타 미쓰조 호노케

(森民酒造本家)

모리노키쿠카와 (森乃菊川)

もりのきくかわ (morinokikukawa)

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Specifications

Region

미야기현 (宮城県)

Sake Type

준마이 다이긴죠

Rice Polishing Ratio

40%

Sake Meter Value

+1

Ingredients

Rice

美山錦

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)

Features

杜氏が仕込むのに最も得意としているのがこの美山錦。やわらかく程よい甘みのある味わいが特徴です。