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모로미네 준마이다이긴죠우겐슈 산와리고부미가키 (醪音 純米大吟醸原酒 三割五分磨き)

준마이 다이긴죠 (純米大吟醸酒)

사이토우슈조우가이샤

(齊藤酒造株式会社)

모로미네 (醪音)

もろみね (moromine)

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Specifications

Region

교토부 (京都府)

Sake Type

준마이 다이긴죠

Acidity

1.2

Ingredients

Rice

祝

Base Ingredients

米、米麹

Drinking Temperature

Hot (50°C)Warm (40°C)Room Temp (20°C)Cool (15°C)Chilled (10°C)Ice Cold (5°C)